- Mousse
- Taste: Sweet
- Cuisine: French Food
- With Video: No
- Difficulty:

- Cooking time: 10m
This is an easy recipe that needs very few ingredients. But before you get to it, you'd want to get a little comfortable with gelatin. Click here for everything there is to know about working with this ingredient.
Added on Wednesday, 25 December 2013
by Manisha Sharma