Busaba | | Mumbai's first Pan Asian restaurant |
| | For Reservations | | | Colaba 4 Mandlik Rd, near to The Taj Mahal Hotel, next to Indigo Restaurant, Colaba, Mumbai, Phone : 022 2204 3769 |
| Lower Parel Todi & Company, Mathuradas Mill Compound N M Joshi Marg, Lower Parel, Mumbai, Phone : 022 6747 8974 Website : www.busaba.net |
| | Cuisine
Vietnamese, Burmese, Korean, Thai Price · Rs. 2,500 for two people (With alcohol; VAT & Service Charges extra) · A pint of beer costs Rs. 200 (approx.) · Payment options at BusabaCash and Credit Cards accepted |
Menu Highlights Don't leave without trying our signature dishes! | | Beef Bulgogi Grilled, marinated beef tossed in a sweet sauce of soy, sugar, garlic and sesame. Bulgogi means 'fire meat' in Korean.
Prawns with three-flavoured sauce Succulent prawns cooked in a sweet, tangy and spicy tamarind sauce - typical Thai flavours. Steam Fish Delicately steamed fish in a lemon-butter sauce
Burmese Kaukswe A delectable one pot meal of noodles and crisp vegetables (chicken optional) in a tangy coconut milk curry. | | |
Testimonials Hear what our regular customers have to say about us! | | | | | | | | | | | | "I come for the atmosphere, the drinks and the karaoke!" Regina Elliott Pilates Instructor | | "Busaba has become an iconic culinary stop" Martin da Costa CEO, Seventy EMG | | "Busaba is not pretentious. It's easy, it's comfortable..." Srila Chatterjee Executive Producer COO, Highlight Films |
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