What's Best in the World of Food

The CDH Khichdi (Risotto) - a hearty khichdi inspired by Italian cuisine.

Navigating the food streets of Delhi, Comfort Food: 80 Easy-to-Make Recipes travels through cuisines of Morocco, Asia and Italy for easy, lip-smacking dishes that bring you home.

In his latest book, Le Cordon Bleu Chef Michael Swamy pairs up with Food Stylist & Researcher Mugdha Savkar mixing the traditional with the modern bringing you global food influences “guaranteed to soothe the evolving Indian palate”.

In this email interview Swamy talks about the evolving idea of Indian Comfort food and how cooking it can add some pretty impressive culinary skills to your repertoire.

The brand known for premium ice creams and finely crafted ingredients has an array of flavours to help you beat the summer heat this season! Give it up for Chocolate Brownie Delight, Berries n Cream, Tiramisu and Mango Sorbet. Here’s more to build sweet anticipation:

By Rushina Munshaw Ghildiyal

Chicken salad is a perfect crowd pleaser. One of those great meals that everyone loves! It’s healthy, simple, requires limited ingredients and is extremely versatile. Perfect for the multi- tasking women who have to juggle between work, home, family and end up neglecting themselves. So ladies, here are some salads you can put together in a jiffy and toss it in the refrigerator for later!

In case our videos passed you buy unnoticed through the busy work-week, here's a selection of our best 5 put together. Learn how to make perfectly creamy scrambled eggs; the classic, laborious Hollandaise sauce made easy; watch celebrity chef Vikas Khanna at a launch of his picture recipe book for children and get a lowdown on the ongoing Thai street food festival at the JW Marriott, Mumbai.